Year 5 students are getting ready to roll up their sleeves and take part in an exciting bread making workshop with Aspens on Tuesday 6th February. This hands-on activity will not only teach the children the art of making bread, but also provide them with a memorable cooking experience. To ensure the children can bring their bread home, we kindly ask them to bring in a container on the day. Cooking instructions will be provided along with their bread, so they can share their delicious creation with family and friends. This workshop will allow them to explore different ingredients, measure quantities, and discover the magic of bread making. We are excited to see what delicious bread our talented young bakers will create!